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OTSUMAMI
和牛牛タン鉄板
Wagyu Gyutan Teppan
RM 89.00
Sliced wagyu beef tongue with grated radish
イカ陶板
Ika Touban
RM 38.00
Stir fried squid tentacles with butter
自家製餃子
Jikasei Gyoza (5pcs)
RM 18.00
Home-made pork dumplings
コーンかき揚げ
Tomourokoshi Kakiage
RM 18.00
Sweet corn fry in tempura batter
揚げ銀杏
Age Ginnan
RM 23.00
Deep fried gingko nuts
枝豆
Edamame
RM 13.00
Boiled green soya bean
小海老唐揚げ
Koebi Kara Age
RM 16.00
Crispy deep fried shrimps
自家製さつま揚げ
Jikasei Satsumaage
RM 28.00
Home-made fish cake
ホタテ海老団子
Hotate Ebi Dango
RM 55.00
Grill scallop wrapped with prawn
あさり酒蒸し
Asari Sakamushi
RM 28.00
Fresh clams simmered with Chef's special sauce
ソフトシェルクラブ唐揚げ
Soft Shell Crab Karaage
RM 32.00
Crispy deep fried soft shell crab
とり唐揚げ
Tori Karaage
RM 23.00
Crispy boneless deep fried chicken
エイヒレ焼き
Eihire Yaki
RM 26.00
Bbq wind dried sting ray fin
石焼きゴーヤチャンプル
Ishiyaki Goya Chanpuru
RM 21.00
Pan fried bitter gourd with egg served in hot stone bowl
サーモンブラシカ
Salmon Brassica
RM 48.00
Fresh sliced salmon with choy sum serve special mustard sauce
ねぎま(3本)
Negima
RM 21.00
Bbq skewered chicken and leek
海老餃子
Ebi Gyoza (5pcs)
RM 39.00
Pan fried pork dumplings stuffed with prawn
和牛串焼き(2本)
Wagyu Beef Kushiyaki
RM 48.00
Bbq skewered dice wagyu beef
胡瓜あちゃら漬け
Kyuri Acharazuke
RM 15.00
Home made Japanese cucumber pickles
マンゴーとソフトシェルクラブ生春巻き
Mango & Soft Shell Crab Nama Harumaki
RM 32.00
Crispy fried soft shell crab & mango wrapped in rice paper